Here is a quick quote from Consumer Reports that we thought you might find interesting…
“A growing body of research shows that pesticides and other contaminants are more prevalent in the foods we eat, in our bodies, and in the environment than we thought. And studies show that by eating organic foods, you can reduce your exposure to the potential health risks associated with those chemicals.” Consumer Reports (Feb. 2006)
I know we may sound like a broken record sometimes, but this shows, once again, the benefits of eating as naturally and organically as possible, and the dangers of eating commercial foods.
Hope this helps,
Everything we say in these posts are expressly our opinions and only our opinions. We are reporting what we see in our clinic and what we live by. As the FDA is not particularly fond of natural medicine, we must, by law, tell you that neither this nor any of our emails or treatments in the clinic are allowed to be or intended to be medical advice and should not be taken as such. By law, these emails can only be considered informational only, and none of the nutrients or treatments discussed here are considered legally viable options for diagnosing, treating, or curing any disease or disorder.